When ripe, star apples are mildly sweet and creamy, almost like a custard. Marta Lane photo
NEWS:
Tasting Kauai
Happy Aloha Friday! We had an exceptional week and hope you did too. Last Sunday, our article “How to grapple with star apple” ran in The Garden Island newspaper. I had star apple a couple of years ago, but didn’t like the latex coating it left in my mouth. Come to find out, I ate a raw one. That’s one of the perks of my job: learning about exotic produce from the people who grow them. Now I know how to grapple with a star apple! Continue Reading →
