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Pau Hana Friday

Nani Moon Mead uses fresh Kauai ingredients. Daniel lane photo

Nani Moon Mead uses fresh Kauai ingredients. Daniel lane photo

April 27 – May 4

Happy Aloha Friday everyone!

If you haven’t already, check out our MidWeek Kauai stories about kids cooking after school in Kapaa, and daikon at One Song Farm.

Speaking of One Song Farm, this week will be the last time you can buy their produce. They are closing their market garden, and moving to a new location, where they will be focusing on seed saving and garden workshops. Stop by the Kapaa farmers market this Wednesday and share your aloha.

 

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Pau Hana Friday

Coconut Painkiller with Koloa Rum at Merriman's Kauai. Daniel Lane photo

Coconut Painkiller with Koloa Rum at Merriman's Kauai. Daniel Lane photoNEWS:

Foodista
Good news for us here at Tasting Kauai! Foodista has selected us as their Food Blog of the Day. Look for our Kalua pork post on Sunday, April 15. Foodista has been featured in Time magazine, The New York Times, and the Huffington Post. The website receives over 1 million page views a month, and has over 200,000 Twitter followers, 30,000 Facebook fans, and 20,000 newsletter subscribers.

Tasting Kauai Culinary Tours
We are gearing up to offer custom culinary tours. Designed by foodies for foodies, visitors may choose from a menu of guided, day-long tours that include farms (flower, produce, ranch), farmers markets, food and beverage makers, and stores that sell local products. In between stops, we will have lunch or dinner at a featured restaurant.

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