Tuesday, December 25, 2012, 5:30 to 9:3- p.m., $55 per person
Celebrate Christmas with a RumFire Christmas Eve Dinner, or a Christmas Dinner.
Monday, December 24, 2012, $55 per person
Amuse
Butternut Squash Cappuccino with Spiced Walnut, Nutmeg Foam
Starter
Roast Asparagus Salad, Kunana Feta Cheese, Poached Egg, Baby Mizuna Bacon Truffle Vinaigrette Continue Reading →
