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October Events at Common Ground Kauai

Common Ground offers two events this month, which are open to the Community.  On October 25,  Family Game and Movie Night includes a barbeque dinner along with lawn and board games. The new CG Lounge is open for socializing and games during the first part of the evening, then a movie will be shown in the café. Continue Reading →

Pau Hana for Friday, August 15

Tasting Kauai

Tri-tip sandwich with caramelized onions, fresh salsa, green salad, chili con carne and rice. Daniel Lane Photo

Tri-tip sandwich with caramelized onions, fresh salsa, green salad, chili con carne and rice. Daniel Lane Photo

In “Original Santa Maria Style BBQ on Kauai,” in The Garden Island, catch up with the owners of Recessions Original Santa Maria Style BBQ, featuring a name that “is a nod toward the economic downturn and the family keeps prices low so people can enjoy filling meals” and refers to a style of BBQ Forbes magazine says is the “fifth style of American BBQ.”

Last week, in her On the Farm column, “Money for Moloaa,” Marta met with Moloaa farmers as they meet up with local politicians to generate funding for new irrigation systems.

This week, It’s lilikoi season! In this Sunday’s edition, learn about the purple passion fruit grown at Yoshii Farm and how to make Jean Marie Josselin’s Lilikoi Mint Chiffon Pie.

For more ideas on cooking with lilikoi, check out Marta’s article “An Abundance of Lilikoi at Kauai Glory Farms.

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An Update From The Garden Cafe

Grilled Opah with Kilauea Lomi Tomato Relish over Tahitian Luau served with turmeric brown rice. Daniel Lane photo

Grilled Opah with Kilauea Lomi Tomato Relish over Tahitian Luau served with turmeric brown rice. Daniel Lane photo

Here’s a note I received from Chris Jaeb, owner of Common Ground Kauai where The Garden Cafe is located. The farm-to-table restaurant is a favorite of ours, and we gave it a pink hibiscus in our restaurant guidebook.

“I am taking this opportunity to thank all the people that have supported Common Ground and its vision for inner and outer sustainability. The number of people that have connected with this vision locally and globally over the past few years has been astounding. It has provided an enormous amount of inspiration to all the people that work at Common Ground. Continue Reading →

Garden Cafe at Common Ground

 

Chard Ahi Wrap with cilantro lime vinaigrette, papaya salsa and cucumber namasu.

Chard Ahi Wrap with cilantro lime vinaigrette, papaya salsa and cucumber namasu. Daniel Lane photo

 

 

The Garden Cafe at Common Ground in Kilauea, is one of my favorite places to eat breakfast or lunch. It’s the only farm to table restaurant on Kauai that literally cooks from farm to table. Right there, just 40 paces from the outside dining area, is a 1600 square-foot garden. The healthy menu is loaded with local and organic fruit, vegetables, grains, as well as island beef, pork and fish. Continue Reading →

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