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Tasting Kauai – The Vision

Aloha Tasting Kauai Family!

I’m Dr. Addison Bulosan, the new owner of Tasting Kauai. It’s been quite a journey with Tasting Kauai the last 4 years since meeting Marta and Dan. I moved back home to Kauai in 2014 and I’ve been following @TastingKauai since 2013 on Instagram in awe of all the amazing food and collaboration happening. I made it a point to go out of my way to try and meet the person behind it all as I wanted to eat tasty food and learn more about how our food is made here on Kauai.

My dear cousin, Wes Perreira is good friends with Marta and setup a lunch with us so we could meet. Since day one I have been in awe of all the things Marta and Dan does for our island, Kauai.  As the Tasting tours began to ramp up I followed it closely and in our once a month lunch gatherings I fell in love of the vision of Tasting Kauai.

Imagine Kauai, with its bountiful opportunity to grow year round with inspired farmers and ranchers producing quality products, moving each item from their farms to their local food spots. Imagine tasting the freshness, the unique quality that can be found nowhere else in the world.

Less than 10% of the experiences on Kauai looks like that. The vision of Tasting Kauai is to highlight the farmers, ranchers, restaurants, and everyone in between that intricate relationship in hopes of increasing this experience for everyone.

By providing these educational tours we are able to bridge the knowledge and experiential gap. This in turn empowers everyone involved to continue this path until one day it is our social norm. The effects of this vision translates into reducing carbon emissions, reducing cost of food, increasing food productivity, and growth in the local economy. But it doesn’t stop there. This then translates to more local families able to afford a life here on Kauai, healthier outcomes for both local families and tourists, and most importantly a better relationship with mother Earth.

This is the legacy of Marta and Dan, and will be forever continued. With that said, I ask for your help and support. Share this opportunity with your friends and family to take a tour. Not only will they enjoy amazing food, connect with local chefs, and make new friends, they’ll also contribute to making the world, especially Kauai, a better place for all.

Dine Out for Kauai’s Farmers

 

Seared ahi and squid ink aioli at The Lanai. Daniel Lane photo

Seared ahi and squid ink aioli at The Lanai. Daniel Lane photo

The Shops at Kukuiula is hosting “Dine Out For Kauai’s Farmers,” a restaurant week event happening May 23-29, 2018.  Each participating restaurant will offer special prix fixe menus, and a portion of those proceeds will go to the Kauai Relief and Recovery Fund at Hawaii Community Foundation, which will directly support local farmers affected by the April floods.

Participating restaurants include: Continue Reading →

Kauai Flood Update

The bridge over Wailua River during the Kauai flood. Photo texted to my by Judy Carpentina of Haole Girl Island Sweets.

The bridge over Wailua River during the Kauai flood. Photo texted to me by Judy Carpentina of Haole Girl Island Sweets.

Many visitors want a Kauai flood update. Indeed, last weekend’s flood prompted some of our guests to call and ask if our food tours are still operating, specifically on the north shore. The answer is yes. We start in Hanalei and end in Princeville and the damage to Kuhio highway is about 10 minutes north of where we are. We’ve had a few people cancel because of the Kauai flood, but I encourage you to honor your visit.

Most of the island is ok and many of the businesses need Continue Reading →

Ocean Aid Hawaii Debuts in Waikiki

CeeLo Green has five Grammy Awards, a BET Award, a Billboard Award, and a Brit Award. Photo courtesy of Ocean Aid Hawaii.

CeeLo Green has five Grammy Awards, a BET Award, a Billboard Award, and a Brit Award. Photo courtesy of Ocean Aid Hawaii.

Ocean Aid Hawaii, a benefit concert, debuts in Honolulu on Sunday, April 30 with the goal of eradicating plastic pollution from the ocean. The outdoor music and arts festival with the motto “Love The Sea, Plastic Free” will feature renowned funk, hip-hop, reggae, and Hawaiian musical acts, along with Continue Reading →

Hukilau Lanai Partners with Monterey Seafood Watch

Ron and Krissi Miller of Hukilau Lanai. Daniel Lane photo

Ron and Krissi Miller of Hukilau Lanai. Daniel Lane photo

Hukilau Lanai recently announced a formal partnership with the Monterey Bay Aquarium Seafood Watch program, committing to serve only seafood caught or farmed in ocean-friendly ways. Hukilau Lanai is the first restaurant on Kauai and only the second restaurant in the State of Hawaii to make the commitment to support a healthy, sustainable ocean through partnering with Seafood Watch. Continue Reading →

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