Pau Hana Friday for July 19
Tim O’Connor of Olana Organic Farm with yellow ginger. Daniel Lane photo NEWS: “White ‘sugarloaf’ pineapple is happening at Olana Organic Farm!” Says owner and farmer Tim O’Connor. “We should have a good supply into August. “Our other farm-fresh produce currently available are, Green onion, Tomatoes (cherry red, yellow pear, mixed), Avocado, large thin skin,…
July 19, 2013
Pau Hana Friday for July 12
An indication of ripeness on a Kauai White Sugarloaf Pineapple is bulging corners around the eyes. Daniel Lane photo NEWS: Makana Terrace added a new Mailani Dinner Show on Tuesday nights. The St. Regis Princeville is in search for a talented executive pastry chef with luxury and resort experience. Ko Bakery and Hula Baby Biscotti have blended batters and…
July 12, 2013
Pau Hana Friday for July 5
During our tour, Dave Power of the Feral Pig passes out the Corn ‘n Oil made with Koloa Rum. Daniel Lane photo NEWS: Tasting Kauai On July 1, we were thrilled to be mentioned in a USA Today special report, along with many excellent Kauai-based businesses. In it, reporter Dawna Robertson said, “If you’re craving…
July 5, 2013
Pau Hana Friday for May 24
NEWS: Tasting Kauai: Restaurants Our new book, Tasting Kauai: Restaurants, includes 69 options for great tasting food and features chefs who make fresh food from scratch, using local ingredients whenever possible. The book will be a FREE Kindle download beginning Saturday, May 25 until Wednesday, May 29. You don’t need to own a Kindle device to enjoy…
May 24, 2013
Pau Hana Friday for May 17
NEWS: The guide includes some color photographs like this mahimahi with citrus beurre blanc, papaya salsa and wok-fried vegetables at Kukui’s on Kalapaki Beach. Daniel Lane photo. Last Sunday, we released the digital version of our book Tasting Kauai: Restaurants. There were some comments on our Facebook page that I’d like to address because there is…
May 17, 2013
Pau Hana Friday for April 26
Saturday, April 27 Next generation farmer, Sky Roversi-Deal. Daniel Lane photo North Country Farms Garden Workshop, 9 a.m. and 1 p.m., $40 per person “Want to get serious about growing food and eating off the land?” Asks Sky Roversi-Deal, of North Country Farms. “Of course you do, and so do we! But in order for our…
April 26, 2013
Pau Hana Friday for April 19
Haku are head lei that can also be worn around the brim of a hat or on the wrist or ankle. Daniel Lane photo NEWS: “I have a little seed of Aloha to share,” says Elvrine Chow, owner of Heavenly Hakus.” After we closed down at the Garden Fair because of the rain and wind…
April 19, 2013
Pau Hana Friday for April 5
Hawaiian Kukui Brand Mai Tai made with Koloa Rum. Daniel Lane photo NEWS: Koloa Rum Company Good news from Honolulu magazine! “Hawaii’s rum industry has blossomed, with four Hawaii brands now sitting on liquor store shelves, and rumors of a fifth in the works. We rounded up a half dozen of our non-teetotaling colleagues, opened…
April 5, 2013
Pau Hana Friday for March 29
Nori Wrap at Coconut Cup and Juice Bar in Kapaa. Daniel Lane photo NEWS: Coconut Cup Juice Bar Coconut Cup is now selling two kinds of breakfast burritos: Black Forest ham and cheese or roasted red pepper, organic spinach and cheese. “They are made with organic eggs, wrapped in spinach tortillas, and served with Sal’s…
March 29, 2013
Pau Hana Friday for March 8
Monkeypod Jam is made in Mauviel’s classic hand-hammered copper pots. Daniel Lane photo NEWS: Monkeypod Jam We’ve been fans of Monkeypod Jam since June 2011, when we did an article about them for Midweek Kauai. It seems we’re not alone. In the March/April edition of Hawaii Magazine, a Reader’s Choice issue celebrating Hawaii’s Best of…
March 8, 2013