Earlier this year, chef Todd Mohr joined Dan and I on our North Shore Kauai Food Tour. Chef Todd travels the world, looking for great food, and teaches online cooking classes. We thought we’d share his experience with you, even though some of the stops are no longer on our tour.
Author Archive | Marta
Farm Day with Edible Hawaiian Islands
May 20th is Edible Hawaiian Islands’ Statewide Farm Day, and they’ll be heading out to meet Hawaii’s growers. You can join the fun by visiting a farm, taking a farm tour with your family or shopping at a farmers market. On May 20, share your experience on social media and use the hashtag #EHIFarmDay17. They’ll be tracking Facebook, Instagram and Twitter for great photos and stories. Help them build the buzz and spread farm-fresh love across the state!
For a list of ideas, download a free copy of the Edible Hawaiian Islands 2017 Farm Guide.
Ocean Aid Hawaii Debuts in Waikiki
CeeLo Green has five Grammy Awards, a BET Award, a Billboard Award, and a Brit Award. Photo courtesy of Ocean Aid Hawaii.
Ocean Aid Hawaii, a benefit concert, debuts in Honolulu on Sunday, April 30 with the goal of eradicating plastic pollution from the ocean. The outdoor music and arts festival with the motto “Love The Sea, Plastic Free” will feature renowned funk, hip-hop, reggae, and Hawaiian musical acts, along with Continue Reading →
Flu Tea Recipe for A Sick Food Lover
Kauai ginger being harvested. Daniel Lane photo
I never thought a love for food would make me sick. Truthfully, it wasn’t food that made me ill, it was the lengths I went through in the name of good food. After trying several remedies, my recipe for a simple tea was most effective at providing relief. The warm water, combined with honey, ginger and lemon, Continue Reading →
Free Island Nutrition Workshop for Families Offered During Spring Break
Girl Scouts learn where their food comes from by harvesting fruit with Village Harvest. Photo courtesy of Malama Kauai.
Opportunity for keiki to learn about the Hawaiian food system and enjoy healthy snacks
To celebrate National Nutrition Month, Malama Kauai is offering a free food preparation and nutrition class for keiki and their families on Tuesday, March 21 from 9 a.m. to noon, during Spring Break, at Kealia Farms’ Pavilion. Attendees will learn about whole foods, eating close to the earth, health benefits of food, and the Hawaiian diet based on the ahupuaa system – as well as making and tasting delicious snacks! Continue Reading →
