When I interviewed Sam Choy over the phone for an article in the San Francisco Chronicle, he graciously answered a few questions for Tasting Kauai’s readers. As a regional legend, it’s simpler to link to Sam Choy’s bio, than list his lengthy accomplishments. We discussed food and travel, then Sam shared tips on finding the tastiest bite of culture. Continue Reading →
Author Archive | Marta
Sam Choy Cooking Demo at Koloa Landing Resort
Koloa Landing Resort announces the first annual “Choy of Cooking” with Sam Choy on Friday, October 20 at the Holoholo Grill. The internationally renowned television personality and restaurateur will be sharing his culinary secrets, while preparing family-style signature cuisine and hosting a talk story event. Guests will be treated to an evening of entertainment, education and endless memories with a legendary local personality. At the end of the night, guests can take home personalized recipe cards of Chef Choy’s favorites to continue the culinary adventure at home. Continue Reading →
Sheldon Simeon’s Filipino Feast
Rodman Machado teamed up with celebrity chef Sheldon Simeon for a 5-course dinner with cocktail and wine parings. Simeon, TV host, chef and owner of Tin Roof on Maui, is a Top Chef finalist who won Fan Favorite in Season 10; has two James Beard nominations; and two Food & Wine People’s Choice awards. Machado, a farm-to-table advocate, executive chef at the Kauai Beach Resort, and winner of the 2016 Tasting Kauai Coconut Cook-off, sources from more than 10 Hawaii producers. The chefs met when Machado was a teacher and Simeon was a student at the Culinary Institute of the Pacific and both embrace their Filipino heritage for this Celebrity Chef’s Feast at Naupaka Terrace. Continue Reading →
Falling in Love With Food Before You’re Born
“For me, food started at birth, and maybe before then,” Sandi Lessert said to me over the phone. “I guess it’s so much a part of our family, I kind of wonder how much of it’s in your DNA.”
I’ve been collecting our customers’ stories as they relate to food, life and travel. Sandi, who took all three Tasting Kauai food tours with her husband, Jay, and their close friend, Dave, said food is important when she travels because she has to eat, so she might as well eat well. She also said food has a way of connecting people, and it’s a great way to get to know local culture. Continue Reading →
New Kauai Food Tour Guide
Tasting Kauai’s new food tour guide is Katherine Smithers. We have been training her for two weeks and tomorrow she’ll be guiding her first solo tour. She will run two tours every week and Dan and I will guide one. Katherine tells me she relocated to Kauai to be closer to family and work on sustainable farming/perma-culture projects with the goal of owning a farm and growing all of her family’s food. She brings a passion for food, a welcoming attitude and experience to our food tours. She’s a perfect fit for us, but I’ll let her tell you more!
My name is Katherine and my husband, Roel Faber, and I have recently made Kauai our home! I grew up in Continue Reading →