Kauai Grill’s steamed onaga in coconut juice and parsnip/basil puree. Daniel Lane photo
Makana Terrace is couched along the west side of the luxurious St. Regis Princeville Resort and overlooks Hanalei Bay. You can sit inside, or outside on the lanai next to a reflecting pool. The pictures I’ve included are from the Kauai Grill, which is also in the St. Regis. I posted them because the chefs at Kauai Grill also cook for Makana Terrace, and as you can see, they can cook!
At 5:30 on October 6, Makana Terrace is featuring a four-course dinner paired with Ferrari Carano wine for $95. Here’s the menu:
Kauai Grill’s winter hamachi with avocado, watermelon radish, ginger, chives, soy sauce and yuzu. Daniel Lane photo
Pupus
Thai Glazed Kauai Prawns, Grilled Antipasto Sate’s, Togarashi Seared Ahi Tuna
First Course
Ferrari Carano Fume Blanc 2011, Sonoma County
Sea Scallops, Avocado Puree, Crispy Pancetta, Furikake Lemon Chardonnay Drizzle
Second Course
Ferrari Carano Chardonnay 2010, Sonoma County
Snapper, Butter Poached, Hawaiian Purple Gnocchi’s, Sea Asparagus, Cherry Tomato
Third Course
Ferrari Carano “Siena” Sangiovese Malbec Red Blend 2010
Filet of Certified Angus Beef, Fricasse of Alii Mushrooms, Merlot Reduction
Fourth Course
Ferrari Carano “Tresor” Cabernet Sauvignon 2008
Trio of White, Dark and Milk Chocolate
Call 808-826-9644 and ask for the concierge to make a reservation.
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